Taiaroa : The Food Bowl of the North - Recalling Te Waimate, the birthplace of horticulture
This design-led thesis explores how an architectural proposition can regenerate the decimated provincial landscape of Aotearoa, New Zealand. By drawing on indigenous and historical knowledge, architecture is considered as a tool in overturning the current over commercialised supermarket food consumption model.
A single multifaceted intervention adjacent to 200 hectares of Class A soil in Northland’s Te Waimate region acts as the antithesis to contemporary methods of food production, sale, and consumption in Northland. The scheme aims to reduce the steps between paddock and plate by selling seasonal produce from the land to sustain the growing local community of 15,000 and reduce the handling we see in commercial food production today.